Overview
The crown of our Colombian portfolio. Scoring SCA 87.5, our Geisha opens with an extraordinary aromatic spectrum — pomegranate, maple syrup, cinnamon, coffee blossom, and tea rose — over a delicate cup of apple and nutmeg with honey-like sweetness. Produced from Platinum Bourbon stock under special controlled fermentation, this is a limited lot for roasters and private-label programs competing at the highest end of specialty.
Specifications
Origin & Cultivation
- Origin
- Nariño, Colombia
- Sub-region
- Southern Colombian Andes
- Variety & Process
- Platinum Bourbon, special controlled fermentation
- Coffee Species
- Coffea Arabica
- Growing Altitude
- 1,800 – 2,300 metres above sea level (select micro-lots)
- Cultivation
- High-altitude smallholder micro-lots
- Crop Year
- 2026
Cup Profile
- SCA Score
- 87.50
- Aroma
- Pomegranate, maple syrup, cinnamon, coffee blossom, tea rose
- Flavor
- Apple and nutmeg
- Aftertaste
- Pleasant and long-lasting
- Acidity
- Citrus
- Uniformity
- Consistent
- Balance
- Balanced
- Clean Cup
- Clean
- Sweetness
- Honey-like
Logistics
- Origin Country
- Colombia
- Availability
- Limited lot — specialty program, 2026
- Enquiries
- Volumes and schedules upon request

